Redsalt Restaurant

Wine country’s finest is served at Redsalt Restaurant. We’ve captured the very essence of the region across from elevated family dinners to late night date nights.

Fine Dining

From 6 pm onwards, immerse yourself in our ‘behind the vines’ ethos featuring the pinnacle of local and imported goods, meticulously curated into a selection of exquisite degustation and à la carte offerings. Elevate your dining experience as we present a showcase of premium ingredients, thoughtfully crafted to serve your palate with every bite.

Whenever you dine, you’ll get a taste of our ‘behind the vines’ ethos – supporting local farmers and sourcing everything from as close as possible.

Breakfast

Taste the award-winning difference at Redsalt Restaurant’s buffet breakfast. Open daily from 6:30 am to 10 am, early risers and late go-getters are treated to an extravagant array of delicious breakfast treasures.

Create your own big breakfast combination with our hot food station, savour the sweetness of fresh fruit and pastries, and unleash your creativity at our DIY pancake maker. Our chef station stands ready to whip up made-to-order eggs and the classic eggs benedict, ensuring each bite is a masterpiece.

Both locals and staying guests are welcome at Redsalt Restaurant’s buffet breakfast.